Delights of Seasonal Produce: Mango Avocado Salsa

Mango avocado salsa

There’s a culinary adventure waiting for you as we dive into the world of seasonal produce. In this blog post, we’ll unlock the secrets of nature’s bounty and discover how to create mouthwatering dishes using the freshest ingredients. Prepare to be inspired and indulge in the vibrant colors, flavors, and textures that only seasonal produce can offer. Get ready to embark on a delicious journey that will leave you craving for more with the third meal of our seasonal produce series!

  1. Mix the diced and peeled mango, avocado, red onion, jalapeño pepper, lime juice, cilantro, salt, and pepper.
  2. Let the flavors meld together for 10-15 minutes before serving.
  3. Enjoy with grilled chicken, fish, or tortilla chips.


  • 1 ripe mango
  • 1 ripe avocado
  • 1/4 cup red onion
  • 1 jalapeño pepper, seeded and minced
  • Juice of 1 lime
  • 2 tablespoons chopped fresh cilantro
  • Salt and pepper to taste

Seasonal fruits offer a delightful sweetness and juiciness that can take your salsas to a whole new level. Incorporating fruit salsas into your meals adds a burst of freshness and a touch of natural sweetness. The combination of sweet, tangy, and spicy flavors creates a harmonious balance that complements various dishes, from grilled meats to tacos and seafood.

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